A visit to “Nurtured In Norfolk”

Classic Fine Foods UK, along with their customer, The Savoy London’s kitchen team, recently visited our partner, Nurtured in Norfolk. 

  
Founded by former chefs Allan and Sue, Nurtured in Norfolk emerged from their desire for more consistent and flavorful garnishes. Starting with micro cress in 2009, they now supply over 280 high-quality products, including edible flowers, aromatic herbs, sea vegetables, and other edible plants, to the UK's finest restaurants and top chefs. 
  
Classic Fine Foods UK is proud to support and partner with local companies that produce top-quality ingredients. Visiting the farm was a privilege, allowing them to learn more about the exceptional products offered by Nurtured in Norfolk. 

 
Thank you to the kitchen team at the Savoy London for joining us, and to Alan & Sue at Nurtured in Norfolk. 
 
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